{"id":23,"date":"2018-06-26T05:06:44","date_gmt":"2018-06-26T05:06:44","guid":{"rendered":"https:\/\/openfirecamping.wordpress.com\/?p=23"},"modified":"2021-03-02T19:59:13","modified_gmt":"2021-03-03T03:59:13","slug":"pan-fried-pork-chop-with-rosemary-potatoes-and-steamed-broccoli","status":"publish","type":"post","link":"https:\/\/openfirecamping.com\/?p=23","title":{"rendered":"Pan-Fried Pork Chop with Rosemary Potatoes and Steamed Broccoli"},"content":{"rendered":"<h2>Ingredients<\/h2>\n<ul>\n<li>Fingerling potatoes<\/li>\n<li>Onion, cut into 1&#8243; pieces<\/li>\n<li>Bell Pepper cut into 1&#8243; pieces<\/li>\n<li>Fresh rosemary<\/li>\n<li>Chopped Garlic<\/li>\n<li>Fresh head of broccoli<\/li>\n<li>Center-cut boneless pork chops<\/li>\n<li>Dry rub of your choice. (I used <a href=\"https:\/\/scorchedlizardsauces.com\/product\/pepper-plant-seasoning-and-dry-rub\/\">Pepper Plant Dry Rub<\/a>)<\/li>\n<li>Olive oil<\/li>\n<li>Salt, Pepper etc.<\/li>\n<\/ul>\n<h2>Method<\/h2>\n<p>Lubricate a foil pan with olive oil to prevent sticking. Add the potatoes, onion, bell pepper, rosemary and garlic. Cover the pan with foil and place it on a grill, close to the heat. Allow 30-45 minutes to cook, depending on the heat and size of the potatoes.<\/p>\n<p>While the vegetables are cooking, apply the dry rub to the pork chops. Fry them over a medium heat in a well oiled skillet and try not to turn them too often, but keep them from burning or sticking. Depending on thickness, these could take 5-10 minutes per side. I&#8217;d advise using a meat thermometer to check that internal temperature reaches a safe 145 degrees before serving.<\/p>\n<p>Steam the broccoli for 3-5 minutes, adding salt if desired. And yes, I have a <a href=\"https:\/\/www.amazon.com\/Norpro-Stainless-Steel-Vegetable-Steamer\/dp\/B001FBCP7O\">vegetable steamer<\/a> in my camp gear!&nbsp; It tucks neatly inside my saucepan and is invaluable for quick,healthy cooking. The broccoli can be steamed using&nbsp; a regular <a href=\"https:\/\/www.rei.com\/product\/114799\/snow-peak-gigapower-20-stove\">camp stove<\/a> or a burner in your RV.<\/p>\n<p>As always, serve with a great wine and better company.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients Fingerling potatoes Onion, cut into 1&#8243; pieces Bell Pepper cut into 1&#8243; pieces Fresh rosemary Chopped Garlic Fresh head of broccoli Center-cut boneless pork chops Dry rub of your choice. (I used Pepper Plant Dry Rub) Olive oil Salt, Pepper etc. Method Lubricate a foil pan with olive oil to prevent sticking. Add the&#8230; <\/p>\n<div class=\"link-more\"><a href=\"https:\/\/openfirecamping.com\/?p=23\">Read More<\/a><\/div>\n","protected":false},"author":2,"featured_media":21,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_s2mail":"yes","jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[3],"tags":[48,46,47,43],"class_list":{"0":"post-23","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","6":"hentry","7":"category-cooking","8":"tag-broccoli","9":"tag-pork","10":"tag-potatoes","11":"tag-steamed","13":"fallback-thumbnail"},"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/openfirecamping.com\/wp-content\/uploads\/2018\/06\/porkchop.jpg","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/paL1Ha-n","_links":{"self":[{"href":"https:\/\/openfirecamping.com\/index.php?rest_route=\/wp\/v2\/posts\/23","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/openfirecamping.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/openfirecamping.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/openfirecamping.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/openfirecamping.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=23"}],"version-history":[{"count":2,"href":"https:\/\/openfirecamping.com\/index.php?rest_route=\/wp\/v2\/posts\/23\/revisions"}],"predecessor-version":[{"id":391,"href":"https:\/\/openfirecamping.com\/index.php?rest_route=\/wp\/v2\/posts\/23\/revisions\/391"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/openfirecamping.com\/index.php?rest_route=\/wp\/v2\/media\/21"}],"wp:attachment":[{"href":"https:\/\/openfirecamping.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=23"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/openfirecamping.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=23"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/openfirecamping.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=23"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}